this recipe came about when my daughter who is 27 now was in high school she needed a Mexican recipe for a school project.
Author: Judy Richardson Butz
This enchilada dish is my grandmothers recipe handed down to her from her grandmother. As far as I know this recipe is about 200 years old or more. Enchiladas made from scratch. Its a bit complicated....
Author: Juliann Esquivel
This is messy and time consuming. So when I make enchilada's I never make less than 3 dozen. Sounds like a lot but don't worry. You don't have to eat them all at once. I normally make 5-6 dozen and have...
Author: Melissa Turner
I whipped this together tonight when I had completely drawn a blank on supper. This turned out incredibly well, even considering the fact I was lost to start with. The heat level is a lil up there w/ this...
Author: Heather McDaniel
I got the base of this recipe from a reynolds wrap recipe collection cookbook thing.. I tweeked it a little bit will put the original recipe at the bottom..
Author: georgi johnson
Occasionally we enjoy going to one of our two favorite burrito shops here. But recently we have had less than enjoyable experiences, they just can't seem to get our orders right. So throwing away $20 on...
Author: Lynn Socko
The inspiration came from watching food channels and programs about all the food trucks. Which are NOT in my area. :)
Author: denise young
Was on a Mexican kick and this was the last of the dishes I made just getting around to posting it. We really loved them including my picky son.
Author: Dana Ramsey
Heart healthy enchilada sounds like an oxymoron, but with the correct swaps for fat free or low fat ingredients your tongue and family will never know the difference.
Author: alberta smith
These little tacos are so good. When I first tried them, my husband was skeptical, but he loved them. The mild fish lets the spices shine through. Next time I want to try with shrimp. I got this recipe...
Author: Julia Ferguson
This is my spin on a very popular dish an all natural, vegetarian restaurant in Ann Arbor,Michigan "SEVA". The dish goes for $12.95. Seva Ganghi is the owner and most likely she will be your waitress....
Author: Stormy Stewart
I love the spicy flavor with the creaminess of the sauce! Of course the cheese is also fab!
Author: Christine Bombyk
I love the taste of chorizo and the calories of soy chorizo.
Author: Carolyn Haas
Everybody, but everybody, loves these creamy, cheesy enchiladas!
Author: Susan Oppat
2 Taco Bowls per serving WW point+ - 5 points **Great with sour cream and guacamole. (for addition points) www.emilybites.com
Author: Jennifer Vitone
These tacos are plain incredible. We were expecting them to be good but were overwhelmed by the impact of all the flavors when the ingredients were mixed together. The marinade for the fish would be fun...
Author: Shell Lucas
I am not the best at typing out recipe's - sure hope you can follow what I wrote. Enjoy!!!
Author: Annette Harris
I made these for my boyfriend even though he is not the biggest fan of Mexican flared foods. I keep the heat pretty light for him because I'm an extreme spice kind of gal...and he's very mild. It seems...
Author: Ashley Dawkins
A delicious recipe if you've been having a craving for fish tacos and want to make them at home. The marinade for the fish is seasoned perfectly and the fish soaks up all the flavor. Mahi mahi is in the...
Author: Lauren Perkins-Boyd
I made this mexican recipe last night when I had my mexican dinner. It was delicious. Using ground beef and biscuits with the enchilada sauce brought all the flavors together. Along with the taco seasoning...
Author: Betty Graves
My friend Nancy shared this recipe with me years ago, and it's the recipe I always use now when making Chicken Chimichangas (baking or frying). It has always turned out great, and it has become a family...
Author: Vickie Parks
Another Taste of Home recipe! We had this for dinner tonight and it was pretty tasty! The photo is my own.
Author: Wendy Gardner
I love tamales! We've made regular "authentic" tamales at home, hand rolling each one individually into corn husks and steaming them, but it is very labor intensive and time consuming! Here I've captured...
Author: Kitchen Dreaming
Who needs hamburger helper? A quick dinner with things most people always have on hand.
Author: Jenni K
All the ingredients you want to have in your taco and then some. This is a Bisquick favorite recipe for me! It will be a great after school snack too! Great for the football season. Go team! Great idea...
Author: Pat Duran
My kids always ask me to make these when they are visiting or I am at their house. These have been on the menu for many Birthday suppers throughout the years!
Author: Lee Ann Klemsz
I had some leftover pork that I had cooked in the crockpot and didn't want the usual BBQ type meal. So this recipe was created. For the type of Taco Seasoning,use your favorite.( or better yet,use homemade.I...
Author: Rose Daly
I found a recipe for chicken tamale pie on Pinterest and tweaked it for my own caloric needs and tastes...it turned out AWESOME!!!
Author: Jeannie Potter Hurocy
These Carne Asada Street Tacos are loaded with flavorful grilled steak, pickled onions, cilantro, jalapeno rings, queso panela, and drizzled with a chipotle ranch. The end result is truly a taco lovers...
Author: Beth Pierce
This is an iconic Vietnamese food in all the regions of the country, and a popular street food. The crepe itself has a lovely yellow color due to the turmeric powder. It is usually called 'Banh Xeo' meaning...
Author: Chef Potpie (Laurel)
We love spicy food especially mexican, tex mex, and cajun with all those great seasonings in them. My husband and I both love to cook and try different things so I just added a few more seasonings to my...
Author: Janice Ross
This is one of the BEST enchilada recipes I've ever tried. I've had several requests for the recipe. We like to use shredded mexican cheese (by Kraft, etc)in place of the shredded cheddar.
Author: Karen Wellman
I am a huge fan of green chile, green chile sauce and anything green chile and garlic yes mustn't forget the garlic! I hope you enjoy! TW
Author: Texasgal B
This is always a winner in our family for dinner! This is super yummy!
Author: Leah Stacey
This is a great vegetarian recipe. A Little effort-great rewards! This is the dish I make when no meat is allowed.
Author: Annette Rinehart
This recipe is a compilation of several other recipes as well! It includes Osage squaw bread, mexican blend cheese & homemade taco seasoning! I will link the other resipes to it as well!
Author: Candi Hummer
I called these enchiladas...but I guess they are really just glorified baked burritos. Lol! This recipe is very basic, but they are delicious. And there are probably a million different things you could...
Author: Lindsay Hout
I just love those frozen dinner roll dough balls you can get in the frozen food section of your grocery store. They make excellent dinner rolls, but they also make super slider buns, hot dog buns, sandwich...
Author: Maggie M
Aside from my dad, whenever mom said it was Mexican night and she was making enchiladas we got super excited! She served these with Mexican Spoon Bread (recipe I will also post), refried beans, hominy...
Author: Alicia .
I adopted this orphan recipe. I like it very much and think you will too.
Author: Kathie Carr
This recipe is posted for play in Culinary Quest - Tex Mex. Recipe from website: http://newyork.cbslocal.com . Fish tacos are a reliable choice for a dinner that will please, whether it is for your family...
Author: Baby Kato @BabyKato
This is my version of a street taco. The spiced pork has all the traditional Mexican spices that I love. I just had to try it with My Loco Orange Coleslaw. This turned out to be a wicked combination that...
Author: Tammy Brownlow